Expanding to the Chicago suburbs, the new World’s Fair by Fairgrounds is located at Bell Works Chicagoland
The Bellevue serves contemporary American cuisine
The minimalist-meets-industrial space invites guests to imbibe on handcrafted beverages and small plates, sandwiches and salads
The Concept from Parker Hospitality Adds an Outdoor Space Just in Time for Summer
The 34-seat restaurant features a monochromatic look with an approachable edgy design
Located at Rosemont’s Parkway Bank Park Entertainment District, the restaurant will feature a fusion of global-inspired, land and seaside fare
Fioretta Offers Italian American Steakhouse Fare In A Supper Club Environment
The Independent Concept Will Offer Contemporary Culinary Takes on Southern American Dishes
Rachman’s team is marketing and leasing 196 contemporary homes with a mix of studios, junior one-bedrooms, one- and two-bedroom floor plans
The restaurant is owned and operated by Nick Pulgine
The Original Rainbow Cone Slated to Open Third Standalone Location in Chicago Area This Spring
New Bar Concept Blurs the Line Between Neighborhood Watering Hole & Contemporary Cocktail Bar
Chicago’s Neighborhood Restaurant Blooms into a New Era with A New Space, Expanded Menu, Coffee Bar and Experiential Events on the Horizon
Chef/owner Mitchell Jamra brings his third Evette’s iteration to Lakeview in spring 2023
The Deerfield restaurant will be the 21st store in the brand’s system, the 14th company-owned store, and the 10th store in the Chicago region
These openings mark Saks OFF 5TH’s third and fourth new stores since July 2022
U.S.-Based Korean Fried Chicken Restaurant Opens In Aurora
The new restaurant spans over 9,348 square feet, including a lounge as well as private space for events and a separate floor for additional private dining space
The 1,500 square foot space is a carryout and delivery only location and does not include a dining room

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