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FreRa Dessert & Coffee Bar to Debut in Wicker Park

On the edge of Wicker Park, Chef Pavlina Manahov plans to open a plant-based dessert and coffee bar.

Doll’s Kitchen & Catering to Open Restaurant

Last month, Chef Chimere Finley signed a lease for her company’s first brick-and-mortar.
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Our Partner Guide outlines every step in opening a restaurant — from concept creation to securing a lease to hiring your team, and everything in between.
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