Lonesome Rose Expanding to Andersonville Next Year

The restaurant will move into the former home of The Bird Cage
Lonesome Rose Expanding to Andersonville Next Year
Photo: Official

Popular Logan Square-based Mexican restaurant Lonesome Rose is expanding to a second location in Andersonville, at 5310 N. Clark St.

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The new 6,000-square-foot location will move into the former home of The Bird Cage sometime next year, according to Block Club Chicago. Before The Bird Cage opened and closed during the pandemic, the building served as the home of upscale Mexican spot Octavio. Now, Land and Sea Dept. is getting ready to expand into the space, joining other Logan Square restaurants coming to the area, including Parson’s Chicken & Fish (also owned by Land and Sea Dept.) and Pizza Lobo.

“We’re so excited to join our sister restaurant [Parson’s] in such a special neighborhood and grow with the community,” Lonesome Rose’s management wrote on social media. “It’s an expansive, light-filled space with tons of indoor seating, big windows that open up to sidewalk seating, and even a hidden back patio.”

When the new Lonesome Rose opens next year, customers can expect plenty of food and drink options from the restaurant’s main menu, brunch menu, and happy hour. Some popular items from the menu include the crunchy beefy quesorito, truck stop nachos, Baja fish tacos, and horchata. For those who enjoy a cold beverage with your Mexican food, the restaurant offers plenty of margaritas, cocktails, and beer. Lonesome Rose can also handle online orders, large events, catering, and group reservations.

Lonesome Rose Expanding to Andersonville Next Year
Photo: Official
Lonesome Rose Expanding to Andersonville Next Year
Photo: Official
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.
Joey Reams

Joey Reams

Born in San Diego, Joey moved to San Francisco to study Music Journalism at San Francisco State University. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. Joey previously worked as the News Assignment Editor for Pasadena Now. When he’s not working, you can find him exploring new cities, finding delicious food, and having fun at concerts.

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