La Licor Panamericana, a new restaurant celebrating the diversity and rich heritage of Latin America, opened on Friday, August 30th. Named to honor the Pan-American Highway, La Licor celebrates the rich tapestry of Latin American cultures through a tantalizing fusion of authentic spirits and cuisine.
Co-owners Javier Arroyo and Abraham Ramirez bring a wealth of expertise and passion to this new venture. Hailing from Iguala, Guerrero and Guadalajara, Jalisco respectively, the budding restaurateurs have spent almost a decade in Chicago’s restaurant industry honing their skills. Arroyo, known for his innovative approach to mixology, and Ramirez, with his extensive knowledge of Latin American gastronomy, lead the way in delivering a dining experience that tells the story of Latin America’s vibrant cultures.
The kitchen is led by Executive Chef Juan Jimenez, whose resume includes spots like Roister, S.K.Y. and The Chicago Club. With formal training from The French Pastry School, Juan has developed a keen expertise in modern desserts, chocolate work, and bread programs, which complement his savory
skills.
Highlights from the opening menu include:
DRINKS
Cacao Fashioned
Coconut Fat Washed Jefferson Reserve, 2012 Vintage Barrel Aged Hot Chocolate Pu-Erh, Cayenne Pepper, Bitters
Cumbia 75
Gin, Elevation Hibiscus Tea, JackFruit, Lemon Juice, Lychee, Cava
El Arenal
Mezcal, Spiced Dram, Coconut, Ginger, Sweet Potato, Lemon, Bitters
FOOD
Jalea
Peru
Fried White Fish, Shrimp, Calamari, Salsa Criolla, Tartar
Pollo Chuco
Hondouras
Fried Chicken, Pickled Cabbage, Pickled Red Onion, Pink Sauce
Pescado Zarandeado
Mexico
Grilled Whole Fish, Adobo Sauce
Lomo Saltado
Peru
Beef Loin, Sauteed Onions, Peppers, Jus
The 4AM Burger
Inspired by street burgers across Latin America (the kind that you enjoy after a night out on the town!)
SmashBurger (Beef Patty,) Chistorra (fast-cured Sausage,) Oax Cheese, Fried Egg
Empanadas
Argentina
Cheese, Beef or Spinach
La Licor Panamericana is located at 2521 N. California Ave. in Chicago, IL.
